
Name: Wild Salmon
Latin: Oncorhynchus Eshawytscha
Weight: 10-30 kg
Our wild salmon or Red King salmon, is a delicacy that is both very tasteful and healthy. It is rich in Omega 3 acids and the firm meat has a beautiful orange to red colour.
The delicious wild salmon is caught in Alaska, carefully smoked and offered in sleeve or as a whole side. The exclusive and elegant wild salmon will grace your table for all special occasions.
Nutrition facts per 100 gram
Energy 769 kJ,
Protein 18,4 g
, Carbohydrate 0,0 g,
Fat 12,0 g

Our wild salmon is cold smoked in old- fashioned smoke ovens over beech wood chippings. Download PDF
Sockeye Salmon (Oncorhynchus-nerka) Download PDF