baltic salmon

Name: Baltic Salmon
Latin: Salmo salar
Weight: 10-30 kg

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Our Baltic Salmon Products

The Baltic salmon meat is orange to red in colour, and healthy, with high levels of protein, Omega 3 acids and vitamin D. It has a great taste and is processed with care using traditional methods that gives the fish a characteristical smoky and delicious taste.

Our Baltic salmon is salted by hand, then dried, smoked and sold as trimmed salmon fillets, in small portions or as salmon steaks.

Nutrition facts per 100 gram
Energy 769 kJ, 
Protein 18,4 g, 
Carbohydrate 0,0 g, 
Fat 12,0 g

 

More info on

More info on

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Our wild Baltic salmon is caught in the Baltic sea. Read more on Wikipedia.

Variants

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Smoked Baltic Salmon

Our Baltic salmon is cold smoked over beech wood chippings in old- fashioned smoke ovens. Download PDF